RECOMMENDED BY US / Science of the Secondary: Egg

Science of the Secondary: Egg

"Ever since the egg has been perverted as a rich and readily available source of food for human beings, we have not thought much of it beyond its role in our diet. An altogether loathsome person was once overheard commenting (with complete disregard for the minuscule strength of a chick) that the brittleness of eggshells is meant for the convenience of the human hand. To allow a faint glimmer in the gloom of ignorance, we must begin to become conscious of the subtleties within each egg…"

'Science of the Secondary: Egg’ is the seventh edition in the series of ongoing research conceived and developed by Atelier HOKO.

¥ 128.0 RMB

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ABOUT NOMORNING

無早独立书店成立于2013年,通过线上书店与实体店的模式,推广和售卖精选的独立杂志,出版物以及生活方式日用品。坚信阅读选择上的多样性催人进步,持续分享美好的生活方式。不定期举办活动和展览。目前拥有自出版品牌rosabooks以及無早小食。

Nomorning is a Chengdu based independent bookstore. Since 2013 we have been dedicated to promote a variety of selected independent magazines, as well as exquisite daily products/lifestyles. Nomorning is also a platform for events and art exhibitions. At moment we have a self-publishing brand—Rosabooks and a bookshop/innovative restaurant in Chengdu.

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