"Ever since the egg has been perverted as a rich and readily available source of food for human beings, we have not thought much of it beyond its role in our diet. An altogether loathsome person was once overheard commenting (with complete disregard for the minuscule strength of a chick) that the brittleness of eggshells is meant for the convenience of the human hand. To allow a faint glimmer in the gloom of ignorance, we must begin to become conscious of the subtleties within each egg…"
'Science of the Secondary: Egg’ is the seventh edition in the series of ongoing research conceived and developed by Atelier HOKO.
¥ 128.0 RMB
Nomorning is a Chengdu based independent bookstore. Since 2013 we have been dedicated to promote a variety of selected independent magazines, as well as exquisite daily products/lifestyles. Nomorning is also a platform for events and art exhibitions. At moment we have a self-publishing brand—Rosabooks and a bookshop/innovative restaurant in Chengdu.